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BCA DAFNAE MAPS TeSAF Scuola AMV
Educational offer TUTORIALS FOR TEACHERS CONTACTS MOODLE ESAMI
  1. Courses
  2. ALTRI ANNI ACCADEMICI
  3. A.A. 2016 - 2017
  4. Corsi di laurea magistrale
  5. AV2190 - ITALIAN FOOD AND WINE - ALIMENTI E VINI D'ITALIA

AV2190 - ITALIAN FOOD AND WINE - ALIMENTI E VINI D'ITALIA

AVP5070078 - FOOD AND WINE HISTORY AND ANTHROPOLOGY 2016-2017

AVP5070064 - FOOD TRACEABILITY FOR FOOD QUALITY 2016-2017

AVP5072138 - COMMUNICATION SKILLS 2016-2017

AVP5070069 - CONSUMER BEHAVIOUR 2016-2017

CALENDAR 2016-2017

AVP5070068 - FOOD, WINE AND SOCIETY 2016-2017

AVP5070065 - FOOD AND WINE - BASED TERRITORIAL VALORIZATION AND RURAL DEVELOPMENT 2016-2017

AVP5070062 - ANIMAL BIODIVERSITY AND FOOD 2016-2017

AVP5070057 - PLANT BIODIVERSITY AND FOOD 2016-2017

AVP5070083 - FOOD AND WINE: PERSPECTIVES FROM ABROAD 2016-2017

AVP5070066 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN  WINE 2016-2017

AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2016-2017

AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2016-2017

AVP5070061 - VALUE ADDING QUALITY SCHEMES AND CONSUMER DEMAND 2016-2017

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