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  1. ALTRI ANNI ACCADEMICI
  2. A.A. 2013-2014
  3. LAUREE MAGISTRALI
  4. LM Scienze e tecnologie animali
  5. 1° anno
  6. Animali, econ_soc_Bittante
  7. Pre Summer School

Pre Summer School

materiale didattico

    • Bittante et al. 2011. IDS. Monitoring of sensory attributes used in the quality payment system of Trentingrana cheesepdfBittante et al. 2011. IDS. Monitoring of sensory attributes used in the quality payment system of Trentingrana cheesepdf
    • Bittante et al. 2011. JDS. Factors affecting first quality wheels of Trentingrana cheesepdfBittante et al. 2011. JDS. Factors affecting first quality wheels of Trentingrana cheesepdf
    • Bittante Trento Allevatori insieme 2013.pptBittante Trento Allevatori insieme 2013.ppt
    • Filiera carne trentina.pptxFiliera carne trentina.pptx
    • Gestione delle risorse faunistiche - Sturaro.pdfGestione delle risorse faunistiche - Sturaro.pdf
    • Prezzo del latte trentino.docPrezzo del latte trentino.doc
    • Progetto Cowability - Sturaro.pdfProgetto Cowability - Sturaro.pdf
    • Sturaro 2013 zoot_montana_biodiv.pdfSturaro 2013 zoot_montana_biodiv.pdf
    • Tipologia aziende da latte Trentine.docTipologia aziende da latte Trentine.doc
    • Zendri 2013 GHG and animal production.pdfZendri 2013 GHG and animal production.pdf
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