Welcome to Food & Wine Insights from Abroad!
The topic of this course will be food & beverage tourism.
From March 1 - April 2, the class will meet at the following times:
--Wednesday 1400-1700 ONLINE
--Thursday 1600-1800 ONLINE
Starting on the week of April 5, the class time will change. We are planning for in-person classes in April.
Information for each week and zoom links for the classes will be posted to Moodle.
The topic of this course will be food & beverage tourism.
From March 1 - April 2, the class will meet at the following times:
--Wednesday 1400-1700 ONLINE
--Thursday 1600-1800 ONLINE
Starting on the week of April 5, the class time will change. We are planning for in-person classes in April.
Information for each week and zoom links for the classes will be posted to Moodle.
- Docente: Stone Matthew John