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Personal profile: Marangon Matteo
Marangon Matteo
Country:
Italy
City/town:
Legnaro
Courses
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2024-2025
AVP7079718 - TECNOLOGIE ENO-GASTRONOMICHE 2023-2024
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2023-2024
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2023-2024
AVP5070066 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2016-2017
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2016-2017
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2016-2017
CALENDAR 2016-2017
AVP5070066 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2017-2018
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2017-2018
Prova Finale LM Italian food and wine 17-18
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2018-2019
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2018-2019
CALENDAR 2018-2019 2°year
Prova Finale LM Italian food and wine 18-19
AVP7079718 - TECNOLOGIE ENO-GASTRONOMICHE 2019-2020
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2019-2020
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2019-2020
Calendar IFW 2nd Year -2019-20
Prova Finale LM Italian food and wine 19-20
AVP7079718 - TECNOLOGIE ENO-GASTRONOMICHE 2020-2021
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2020-2021
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2020-2021
Calendar IFW 2st Year 1 - 2020/21
Prova Finale LM Italian food and wine 20-21
AVP7079718 - TECNOLOGIE ENO-GASTRONOMICHE 2021-2022
AVP5070069 - CONSUMER BEHAVIOUR 2021-2022
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2021-2022
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2021-2022
IFW General Announcement/Calendar
MASTER THESIS IFW
Prova Finale LM Italian food and wine 21-22
AVP7079718 - TECNOLOGIE ENO-GASTRONOMICHE 2022-2023
AVP5070079 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN FOOD 2022-2023
AVP7079977 - QUALITY, PROCESSING AND SENSORIAL ANALYSIS OF ITALIAN WINE 2022-2023
Prova Finale LM Italian food and wine 22-23